We understand how hard it is to run a small business and that’s why it’s so important to find an insurance broker you can trust. Too often, restaurateurs and retailers find off-the-shelf insurance programs don’t cover their businesses adequately. Starkweather & Shepley has been working with retailers and restaurateurs since 1879 and we understand their specific needs.
Your Risk Management plan should include:
- Food spoilage
- Complex business interruption issues
- Worldwide resources
- Product recall concerns
- Employee safety requirements
Starkweather & Shepley has the resources to develop a comprehensive risk management program for you and offers specialized programs that fill the gaps that often exist in standard policies. Foodservice operations and retail businesses are among the industries where it is vital you have broad coverage programs or you can be left vulnerable in time of need.
Food spoilage, complex business interruption issues, worldwide resources, product recall concerns, and employee safety requirements need to be included in your risk management plan. Allow us to tailor a program that fits your individual needs.